pack of 50 edible sugar sheets

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  • 650.00
  • מחיר חבר מועדון:
    0
  • 189$
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pack of 50 edible sugar A4 sheets
Weight: 2.55 kg
The price include shipping fees and does not include taxes of the country to which the package arrives
Sugar sheets are made mostly from sugar, combined with additional stabilizing agents to maintain their shape and flexibility
They are printed with a printer and edible ink
They are mainly used to decorate cakes, but can also be used on meringues, cupcakes, cookies and more
Sugar sheets should be stored in a cool, dry place, away from heat and moisture
You need to have a printer with edible ink to print the images on the sheets

Sugar sheets come in A4 size and are edible sheets made mostly of sugar, with an image printed on them in food coloring. They are used to decorate cakes and baked goods, giving them a professional and personalized appearance

Sugar sheets are made from a base of thin, flexible and slightly sticky sugar paste, which allows them to adhere well to the cake surface

The images are printed on sugar sheets using special printers that use edible ink, approved for food use

You can print any image, logo, or text of the customer's choice on sugar sheets, and use them to decorate cakes, cookies, cupcakes and other baked goods

Sugar sheets have a sweet vanilla flavor, but can be removed before eating if preferred

Instructions for use for cake decorations and similar:

Cut the outline of the image you want with a craft knife, so the knife cuts only the sugar sheet and not the backing film

After cutting, peel the image from the backing and spread melted chocolate on the back side of the sheet and wait for the chocolate to harden

After the chocolate has hardened, you can place it on the cake or any other food item you want

If you want the image to stand on the cake, attach a candy stick or skewer to the back side with melted chocolate and wait for it to harden

Covering the back side of the sheet is important because it insulates the sheet from moisture that will come from the cake or whipped cream

  Instructions for using sugar sheets in baking meringue kisses appear in my recipe found at the link: Meringue Recipe

it's recommended to store sugar sheets in their sealed bag, in a cool and dry place, away from direct heat and moisture

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